Freezing Green Beans
To freeze green beans, first blanch them in boiling water for about 3 minutes. Plunge into cold water and drain. Pack the beans in sealable freezer bags and place in freezer. They will keep for about a year.
To freeze green beans, first blanch them in boiling water for about 3 minutes. Plunge into cold water and drain. Pack the beans in sealable freezer bags and place in freezer. They will keep for about a year.
